1.0 Objective: This document aims to establish the operational procedure for the Blister Pack Machine. 2.0 Scope: The procedure outlined here applies specifically to the operation of the Blister Pack Machine in the production area. 3.0 ResponsibilityThe following personnel from the Production Department are responsible for the implementation of this procedure:OperatorOfficerExecutiveManager 4.0 DefinitionsN/A 5.0 Procedure5.1 … Read more
1.0 OBJECTIVE: To establish a standard procedure for operating the tablet inspection belt. 2.0 SCOPE: This procedure applies to the operation of the tablet inspection belt in the production area. 3.0 RESPONSIBILITY: Operators, officers, and executives from the Production Department.A manager from the Production Department. 4.0 DEFINITIONS:Not applicable. 5.0 PROCEDURE:5.1 Operation:5.1.1 Ensure that the equipment … Read more
1.0 OBJECTIVE: The objective is to establish a procedure for the reconciliation and destruction of packing materials. 2.0 SCOPE: This procedure applies to the reconciliation and destruction of packing materials in the production area. 3.0 RESPONSIBILITY:The responsibility lies with the Operator, Officer, and Executive of the Production Department, as well as the Manager of the … Read more
1.0 OBJECTIVE: The aim of this procedure is to establish guidelines for the Operation of Colloidal Mill. 2.0 SCOPE: This procedure is applicable to the operation of the Colloidal Mill within the production area. 3.0 RESPONSIBILITY: The responsibility for implementing this procedure lies with the following personnel: Operator, Officer, Executive – Production DepartmentManager – Production … Read more
1.0 OBJECTIVE: The primary aim is to establish a procedure for Checking the eccentric accuracy of a balance. 2.0 SCOPE: This procedure is applicable to the balance eccentric accuracy in the production area. 3.0 RESPONSIBILITY:The Officer and Executive of the Production Department, together with the Manager of the Production Department, bear the responsibility. 4.0 DEFINITIONS:None … Read more
1.0 OBJECTIVE: To lay down a procedure for cleaning, operation and calibration of balance (3100.00 g).2.0 SCOPE: The procedure is applicable to the cleaning, operation and calibration of balance (3100.00 g) in the Production area.3.0 RESPONSIBILITY:Operator, Officer, Executive – Production DepartmentManager – Production Department4.0 DEFINITION(S):NA 5.0 PROCEDURE:5.1 Cleaning5.1.1 Ensure that the electric connection is disconnected … Read more
1.0 OBJECTIVE: The objective is to establish a procedure for the operation, calibration, and cleaning of an electronic balance. 2.0 SCOPE: This Standard Operating Procedure (SOP) applies to the operation and calibration of an electronic balance in the Quality Control Department. 3.0 RESPONSIBILITY:The responsibility lies with the Officer and Executive of the Quality Control Department, … Read more
OBJECTIVE: The aim is to establish a procedure for the retrieval of excess packaging materials from the production department and their return to the stores. SCOPE: This standard operating procedure (SOP) applies to the return of excess packing material from the production department to the stores. RESPONSIBILITY:The responsibility lies with the Officer and Executive of … Read more
1.0 OBJECTIVE: To lay down a procedure for indenting additional packing material.2.0 SCOPE: This procedure is applicable for the indenting of additional packing material in the production department.3.0 RESPONSIBILITY:Officer, Executive – Production DepartmentManager – Production Department4.0 DEFINITION(S):NA 5.0 PROCEDURE:5.1 When the consumption of packing material for a batch is more than the standard quantity, then … Read more
1.0 AIM: The objective is to establish a comprehensive Procedure for the Sanitization of Drain Points. 2.0 OBJECTIVE: This procedure is applicable to the sanitization process of drain points within the production area. 3.0 RESPONSIBILITIES:The responsibility for implementing this procedure lies with the Officer and Executive of the Production Department, along with the Manager of … Read more